A Recipe for an Unnamed Dish

Actually, this dish might have a name, but if so I don't know it. I probably won't post too many recipes...I'm not very good at cooking or baking XD but this is really easy. And I don't have any pictures, but here is one that resembles the dish...

Source

So, enough with the babbling...

Ingredients
--fresh (very important that they're fresh!) black mushrooms (can be found in nearly all Asian grocery stores)
--salt and pepper to taste
--shredded cheese (any kind works, typically those mixes of several cheeses looks more appealing with the yellow and white)
--cooked bacon bits (you can just cut up a strip of bacon)
--dried basil flakes (optional)

1. Preheat the oven to 380 degrees Fahrenheit.

2. Rinse the fresh black mushrooms and cut off the stems. Lay the mushrooms so that the flat side (where the stem was) is facing up.

3. Put a dash of salt on each mushroom, and a sprinkle of pepper if you wish.

4. Lay one layer of shredded cheese on each mushroom. Scatter the bacon bits over the cheese.

5. Bake the mushrooms for 20 minutes in the preheated oven.

6. Optional: After baking, sprinkle the dried basil flakes over the mushrooms


When I tried this, the mushrooms turned out delicious :) If anyone tries this, tell me how it turned out!

--Audrey